Without Greek brothers and sisters to guide us, the class of 2016 is the first to navigate the treacherous seas of passes and lists alone. After a year of stumbling drunkenly around the Street, we feel that the classes of 2015, 2014, and 2013 (and maybe some pre-frosh out there) would appreciate and find humor in our (very biased) insight into the distinct cultures of infamous Princeton Eating Clubs.
FRIDAY 12 p.m. – 1 p.m. Brown Bag Seminar Speaker: Kelly Caylor Location: E-219 Engineering quad In what’s become a kind of staple for the Weekend Page, we once again hit the Brown Bag Seminar. The burning question is: what … Read More
You thought it wasn’t possible. You thought it couldn’t be done. You thought the earth would stop rotating before a freshman boy became the most popular kid on campus—even if it was only for a week.
I hope you had a great Spring Break and a joyous Easter. When I was a kid, I used to go to my neighbor’s house for Easter, and all I can remember is that “doilies” seemed to play a big role in things, these little white lace doilies. I haven’t seen a doily since they moved away in 1997, and I don’t know where these people were from or if that was normal, and I mean, there’s certainly never been a doily on the Princeton campus, so if someone could tell me what that’s all about, that’d be great.
It was my first night drinking since February. I’d decided to take a break from alcohol for all of March—now that I have the freedom to buy my own alcohol legally, I don’t feel as compelled to jump at it when offered. But mostly, I just wanted to see if I could make it for a whole month.
